Restaurant Mangold
Ambience, aromas & atmosphere.
Eating is a pleasure for all five senses. In the cosy loft-atmosphere of the Mangold restaurant, with its wide terrace and modern design, a sixth sense is added: the sense of harmonious composition. Many different influences from regional and international cuisine will impress even the most discerning gourmet with fresh, creative surprises. Whether it’s with the wide selection from our dinner menu, the late breakfast at the weekend or during our mid-day business lunch from Monday to Friday.
Opening hours
Breakfast
Mondays - Fridays
6.30 am - 11 am
Saturdays, Sundays & Bank Holidays
6.30 am - 1 pm
24 € per person & day
From 1st January 2024, breakfast costs 26 € per person & day.
Lunch and Dinner
Lunch
Monday to Friday
12 pm - 2.30 pm
Dinner
Monday to Saturday
5.30 pm - 11 pm (kitchen closed at 10 pm)
On Sunday the restaurant closes after breakfast.
Opening hours on public holidays
- On Christmas Eve our restaurant closes after breakfast.
- On Christmas Day and Boxing Day we offer a Christmas menu in addition to the a la carte menu.
- On New Year's Eve we serve a 7 course New Year's Eve menu, which can only be booked in advance. Reservation in advance via our event department at +49 40 890 62 480 / email conference@gastwerk-hotel.de. We recommend an early reservation.
Culinary getaway
- Lunch
- Starters / Salads
Avocado mango tatar / almond cream cheese / cucumber / red onion / celery (vegan)
12,00 €Lamb’s lettuce / potato bacon dressing / pomegranate / croûtons
12,00 €Marinated salmon / chicory / mandarin / mustard mayonnaise
14,00 € - Soup
Chestnut soup / apple / celery / chives (optional vegan)
11,00 € - Main Courses
Spaghetti / carbonara / green peas / mint / pancetta
20,00 €Fried codfish / mustard sauce / butter potatoes / parsley / cucumber salad
26,00 €Braised beef shoulder / red cabbage / braised Brussels sprout / potato dumplings
26,00 €Pumpkin risotto / young leek / fried pear / aged balsamic (optional vegan)
22,00 €Quick Lunch, consisting of a daily changing three course menu. Our restaurant staff will be happy to present the current offer.
25,50 € - Special
Try delicious tagliatelle turned in a loaf of Parmesan cheese with seasonal black truffle (starter portion)
16,00 €Try delicious tagliatelle turned in a loaf of Parmesan cheese with seasonal black truffle (main course portion)
24,00 € - Dessert
Warm raspberries / vanilla ice cream / Spanish wind
10,00 €
- Dinner
- Starters / Salads
Yellowfin tuna Tiradito / red paprika jam / coconut / coriander / lime
16,00 €Flambéed beef filet / cucumber / avocado / Grana Padano / Togarashi / garlic-ginger batayaki
18,00 €Local beetroot salad / conference pear / horseradish / almond cream cheese / roasted sourdough bread (vegan)
16,00 €Herb-vegetables salad / lemon dressing / roasted seeds / sprouts (vegan)
10,00 € - Soup
Prignitzer chicken soup / noodles / plucked chicken / miso / vegetables (small portion)
12,50 €Prignitzer chicken soup / noodles / plucked chicken / miso / vegetables (big portion)
19,00 €Hokkaido pumpkin soup / black chanterelle / parsley (vegan)
12,00 € - Main Courses
Pikeperch / potatoes / capers / chives / marjoram
32,00 €White halibut in red wine / beurre rouge / parsley root / borettan onions
34,00 €Tandoori chicken / breast and leg / barberry pilaw / spiced spinach / tomato
29,00 €Filet of beef / braised cheek of ox / calabaza pumpkin / shallots jam / black truffle / chieves
36,00 €Cantonese fried rice / bamboo / oyster mushrooms / broccoli / ginger / peas / carrots (vegan)
22,00 €Celery root / green apple / black truffle / vegetable stock (vegan)
28,00 € - Special
Tagliatelle / Parmesan cheese / black seasonal truffle (starter portion)
16,00 €Tagliatelle / Parmesan cheese / black seasonal truffle (main course portion)
(with 3 prawns 35,00 €)
24,00 € - Desserts
Chocolate cake / quince / pistachio ice cream (optional vegan)
12,00 €Honey pumpkin / vanilla ice cream / pumpkin seed oil / pumpkin brittle (optional vegan)
10,00 €Affogato al caffè
8,00 € - Ice cream & sorbet
Our restaurant staff will be happy to present the current selection of our homemade ice cream and sorbet.
- Drink menu
- Soft Drinks
Vilsa Gourmet Medium / Still 0,25l
3,50 €Vilsa Gourmet Medium / Still 0,75l
8,90 €Coca Cola / Coca Cola Light / Coca Cola Zero 0,2l
3,80 €Coca Cola / Coca Cola Light / Coca Cola Zero 0,4l
5,90 €Fanta 0,2l
3,80 €Fanta 0,4l
5,90 €Sprite 0,2l
3,80 €Sprite 0,4l
5,90 €Thomas Henry Tonic Water / Soda Water / Bitter Lemon / Ginger Ale 0,2l
4,00 €Klindworth Juices 0,2l
4,00 €All juices also available as spritzer 0,4l
4,90 € - Draught Beer
Carlsberg 0,3l (5,0 % vol.)
4,50 € - Bottled Beer
Holsten non-alcoholic 0,33l
4,50 €Erdinger Wheat Beer 0,5l (5,3% vol.)
5,90 €Erdinger Wheat Beer non-alcoholic 0,5l
5,90 €Erdinger Dunkel 0,5l (5,3 % vol.)
5,90 € - Hot Drinks
Espresso
3,50 €Espresso Doppio
4,50 €Coffee / Decaffeinated Coffee
3,50 €Cappuccino
4,00 €Latte Macchiato
4,50 €Milk Coffee
4,50 €Tea, different sorts
4,50 € - Prosecco
Nico Espenschied Pét Nat „Weisse Brause“ Brut Natur 0,1l (vegan)
10,50 €Nico Espenschied Pét Nat „Weisse Brause“ Brut Natur 0,75l (vegan)
69,00 €Terra Serena Gran Cuvée Prosecco 0,1l
7,50 €Terra Serena Gran Cuvée Prosecco 0,75l
52,00€Caves de Marsigny Crémant de Bourgogne Rosé Brut AOC 0,1l
9,50€Caves de Marsigny Crémant de Bourgogne Rosé Brut AOC 0,75l
65,00€ - Champagne
Ruinart “R” Brut 0,1l
17,00 €Ruinart “R” Brut 0,75l
125,00 €Ruinart Rosé 0,1l
19,00 €Ruinart Rosé 0,75l
139,00 €Moët & Chandon Impérial Brut 0,75l
105,00 € - Aperitif
Sbagliato / Campari / Red sweet Vermouth / Prosecco / Angostura / Orange slice / Lemon zest
11,50 €Port & Tonic / White Port Wine / Tonic / Orange zest
10,50 €Lemon Spritz / Limoncello / Prosecco / Soda / Slice of lemon / Lemon zest
11,50 €French 75 / Gin / Fresh lemon juice / Cane sugar / Champagne Brut / Lemon zest
18,50 € - White Wine 0,2l
Grauburgunder QbA, dry / 2022 Weingut Schittler & Becker, Rheinhessen, Germany
9,00 €Metzger „Prachtstück“ QbA, dry / 2022 Weißburgunder & Chardonnay, Pfalz, Germany
9,50 €Blanc de Noirs „eins zu eins“ White Merlot, dry / 2022 Weingut A. Diehl, Pfalz, Germany
9,50 €Chenin Blanc, dry / 2023 Beaumont Wines, Walker’s Bay, South Africa
10,50 € - Rosé Wine 0,2l
Clarette Rosé, dry / 2022 Weingut Knipser, Pfalz, Germany
10,50 € - Red Wine 0,2l
Conde Valdemar Tempranillo, dry / 2022 Conde de Valdemar, Rioja DOCa, Spain
9,00 €Terre di Montelusa Altopiano Primitivo, dry / 2021 Puglia IGT, Apulien, South Italy
9,50 €DADÁ No.1, Malbec und Bonarda, dry / 2021 Finca Las Moras, Argentina
9,50 €Raoul's, Shiraz, Cabernet Sauvignon, dry / 2020 Beaumont Wines, Walker´s Bay, Southafrika, from the Magnum bottle
12,00 € - Dessert Wine 0,1l
Leiwener Klostergarten Riesling Kabinett / 2022 Josef Rosch, Mosel, Germany
9,00 € - Bottled White Wine 0,75l
Germany
Rheinhessen
Dreissigacker, 2022, Weißburgunder QbA
39,00 €Baden
Martin Waßmer, 2021, Markgräflerland Grauburgunder "SW" QbA
52,00€Dr. Heger, 2020, Ihringer Vorderer Winklerberg Grauburgunder GG
85,00€Pfalz
Weingut Rings, 2021, Riesling Kalkmergel QbA
39,00 €Weingut Schwedhelm, 2021, Riesling Schwarzer Herrgott Große Lage (vegan)
65,00 €Ökonomierat Rebholz, 2021, Siebeldinger Riesling vom Rotliegenden QbA (Bio)
72,00 €Ökonomierat Rebholz, 2021, Birkweiler Kastanienbusch Riesling GG (Bio)
149,00 €Franken
Winzerhof Stahl, 2022, Sauvignon Blanc
36,00€Mosel
Fritz Haag, 2020, Juffer Riesling GG
79,00€Austria
Kamptal
Birgit Eichinger, 2021, Grüner Veltliner Strass DAC
39,00 €France
Loire
Jean-Max Roger, 2021, Cuvée G.C. Sancerre Blanc AC
56,00 €Burgund
Domaine Hamelin, 2020, Chablis AOC
49,00€Languedoc-Roussillon
SCA Fonjoya, 2022, Le Grand Rêve Réserve Blanc, St. Guilhem le Desert IGP (vegan)
34,00 €Italy
Veneto
Zenato, 2022, Santa Cristina Lugana DOC
46,00 €South Africa
Walker Bay
Beaumont Family Wines, 2020, Hope Marguerite Chenin Blanc
69,00€Elgin Valley
Paul Cluver, 2021, Sauvignon Blanc
38,00 € - Bottled Rosé Wine 0,75l
Germany
Pfalz
Weingut Knipser, 2022, Clarette Rosé
36,00€Rheinhessen
Weingut St. Antony, 2021, Wunderschön Anders Rosé (Bio)
42,00 € - Bottled Red Wine 0,75l
Germany
Baden
Holger Koch, 2020, Pinot Noir Herrenstück
45,00 €France
Bordeaux
Grand Cru Saint-Emilion AOC, 2020, Château Haut Pontet
69,00 €Rhône
E. Guigal, 2017, Châteauneuf-du-Pape AOC
109,00 €Languedoc-Roussillon
Gérard Bertrand, 2020, Heritage 1650 La Clape
49,00 €Italy
Veneto
Zenato, 2018, Ripassa Valpolicella Classico Superiore DOC
49,00 €Tuscany
Marchesi Antinori, 2021, Pèppoli Chianti Classico DOCG
55,00 €La Braccesca, 2020, Vino Nobile di Montepulciano DOCG
59,00 €Piemont
Villa Pani, 2019, Barbera d’Asti Superiore DOCG
39,00 €Spain
Rioja
Bodegas Beronia, 2017, Beronia Mazuelo Reserva DOCa
47,00 €South Africa
Walker‘s Bay
Beaumont Wines, 2020, Raoul’s, Shiraz, Cabernet Sauvignon
42,00 €Beaumont Wines, 2016, Vitruvian, Mourvedre, Syrah, Pinotage, Petit Verdot, Cabernet Franc
109,00 €Argentina
San Juan
Finca Las Moras, 2021, Los Intocables Malbec Bourbon Barrel
38,00 € - Digestif 2cl
Faude - fine Brandy
Williams-Christ-Birne (40 % vol.)
8,50 €Zwetschgenbrand (40 % vol.)
8,50 €Mirabelle (40% vol.)
10,00 € - Fruit Spirit2cl
Raspberry Spirit (40% vol.)
8,50 €Spruce Shoots (40% vol.)
8,50 €Cucumber (40% vol.)
8,50 €Blood Orange from Sicily (42% vol.)
9,00 €Bergamot from Calabria (42% vol.)
9,00 €Mandarin (42% vol.)
10,00 €Beetroot (40% vol.)
10,00 € - Nonino Distillatori 2cl
Nonino Lo Chardonnay (41 % vol.)
8,50 €Nonino Il Moscato (41 % vol.)
8,50 €Nonino Il Merlot (41 % vol.)
8,50 €
- Christmas Menu
- 25th and 26th December 2023
Goat´s cheese tarte / fig / walnuts / salad with wild herbs / balsamic vinegar
***
Fried salmon filet / red endive with apple / black salsify
***
Two kinds of “Vierländer duck” / red cabbage / stuffed roast apple / glazed chestnuts / potato dumpling / gravy
or
Angler-fish / candied orange peel / capers / fennel
***
Iced mandarine parfait / rosemary honey / hazelnut cake / citrus fruits
3-course menu (with goat´s cheese tarte or salmon) // per person
59,00 €4-course menu // per person
69,00 €
- New Years Eve Menu
- 31st December 2023
Amuse gueule
***
Crab / mango / avocado / cocktail sauce
***
Tomato essence / spinach ravioli / root vegetable
***
Scallop / truffle / chives / potato
***
Filet of Atlantic halibut / apple celery puree / black walnut
***
Cassis sorbet / champagne
***
US beef filet / pumpkin / shallot jam
***
Chocolate tartlet / cherries / hazelnut / vanilla
per person
189,00 €including champagne reception with Moët & Chandon Brut Impérial. After dinner, we invite you to ring in the New Year with our DJ in the Mangold Bar.
All additional drinks will be charged separately.
You can download the menus here:
Newsletter
Subscribe to our newsletter and stay always up to date with us.
